Cardamom Oil
Elettaria cardamomum
Origin: India, Guatemala
Uses
- Digestive Aid
- Respiratory Relief
- Aromatherapy
Benefits
- Aids digestion
- Relieves respiratory issues
- Boosts circulation
Description
Cardamom oil is warm and spicy, often used to support digestive health and relieve respiratory issues.
Cardamom oil is a warm, spicy essential oil extracted from the seeds of the cardamom plant, a popular spice in Indian and Middle Eastern cuisine. With its rich, aromatic scent, cardamom oil is known for its digestive and respiratory benefits. It is often used to relieve indigestion, bloating, and nausea, as well as to support clear breathing and respiratory function. In aromatherapy, cardamom oil is used to uplift the mood, enhance concentration, and provide mental clarity. It is also a popular choice in natural perfumery, where it adds a warm, spicy note to fragrance blends.
Chemical Composition
1,8-Cineole, Alpha-terpineol, Linalyl acetate
Extraction Methods
- Steam Distillation
Extraction Time: 4-6 hours
Raw Material: 1000 grams of plant material
Yield: 1-2% of essential oil (10-20ml per 1000g)
Temperature Range: 100-105°C
Water Ratio: 1:3
- CO2 Extraction
Extraction Time: 4-5 hours
Raw Material: 1000 grams of plant material
Yield: 2-4% of essential oil (20-40ml per 1000g)
Temperature Range: 31-33°C
Water Ratio: N/A